My Recipe Book
Welcome to my collection of recipes!
Choose a recipe below:
Masala Dosa
Masala dosa is a famous South Indian dish
made with rice batter and spicy potato filling.
Ingredients:
- Rice batter
- Potatoes
- Spices
- Mustard seeds
- Curry Leaves
- Green chilies
- Oil
Cooking Steps:
- Prepare the rice batter.
- Cook the potato filling.
- Heat the pan and spread the batter.
- Add the filling inside.
- Roll and serve hot.
Cooking Terms :
- Saute
- Cooking quickly in a small amount of oil.
- Garnish
- Decorating a dish with herbs or spices.
Paneer Butter Masala
Paneer Butter Masala is a creamy curry made
with paneer, butter, and tomato gravy.
Ingredients:
- Panner cubes
- Tomatoes
- Butter
- Spices
- Garam Masala
- Chili Powder
- Coriander powder
- Cream
Cooking steps
- Fry the paneer lightly.
- Prepare the tomato gravy.
- Add butter and spices.
- Mix in paneer cubes.
- Garnish with cream and coriander.
Cooking Terms:
- Simmer
- Cooking slowly at low temperature.
- Puree
- Smooth paste made from blending ingredients.
Gulab Jamun
Gulab Jamun is a sweet dessert made with
milk solids, fried, and soaked in sugar syrup.
Ingredients:
- Khoya (milk solids)
- Maida (flour)
- Sugar syrup
- Sugar
- Water
- Cardamon
- Rose Water
Cooking Steps:
- Prepare the dough.
- Roll into small balls.
- Deep fry until golden brown.
- Dip in sugar syrup.
- Serve warm.
Cooking Terms:
- Knead
- Working the dough to develop structure.
- Syrup
- A thick sweet liquid made from sugar and water.